Atlanta / jobs / business-mgmt
Post# A98702

This Is A Great Opportunity -

Posted on: Monday, 21 April, 2008  16:35
Updated On: Monday, 21 April, 2008  17:35
Expires On: Thursday, 08 January, 2009  20:28
Reply to: (Use contact form below)
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Become a part of our company and earn top pay!

We are now hiring people to join our team. Fill out our online application today, and start working with some of the finest minds in research.
What we are looking for are people who are motivated, self starters, and pay close attention to detail. It is very important that you are able
to follow written directions, as you will work alone, unsupervised. No experience is necessary, we do train. Our support team is available at
all times to help you with any questions or concerns you may have. The opportunities are endless, and you can make as much or as little
money as you want. We offer our employees the opportunity for advancement and and future success.

Your daily work duties will include:
*Reading and evaluating given assignments *Generating reports *Completeing daily tasks

Qualifications are as follows:
*Must have your own pc and internet access *Have excellent comprehension skills *Valid email address (as we do alot of our communication via email) *High school diploma or g.e.d. is preferred but not required


Apply with us today At BESTEMPLOY.COM






TITLE: Bakery General Manager ORGANIZATION: Our business is expanding and we are seeking a General Manager to join our team at our recently aquired Colorado facility. Our company is a leader in the bakery industry creating a variety all of our specialty desserts that are sold through retailers and foodservice outlets around the country. ACCOUNTABILITY: The General Manager works under the supervision of the Operations Manager to meet the operational and production needs of the facility. RESPONSIBILITIES: The Plant Manager will: *Manage the production, warehouse, and distribution processes to meet order volume, productivity, quality and labor cost expectations. *Manage all bakery operations personnel including creating training & career development programs. *Responsible for overseeing food safety and employee safety programs and the H.A.C.C.P. team *Oversee the maintenance of plant and equipment to meet government regulations and customer requirements. *Develop and manage quality and waste controls for raw materials and finished and packaged goods. *Communicate regularly with the Operations Manager regarding goals, objectives, results and challenges. *Perform other duties assigned by the Operations Manager. *Indicates essential duties. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. QUALIFICATIONS: The General Manager must have: At least five years experience in food production in a volume production operation with at least three years supervisory experience.Previous experience as a Plant Manager helpful. Experience with bakery or pastry production a plus. Knowledge of the equipment, processes, methods and practices employed in production baking. Experience managing quality control and cost expectations. Must be able to lead and work within a team environment. Ability to communicate effectively in both written and oral forms. Computer proficiency required. We offer a great compensation and benefits package and relocation assistance for out of state candidates. Email your resume and cover letter indicating salary expectations to the link above




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